ASHEVILLE’S FAVORITE FOOD TRUCKS? TRY TIN CAN PIZZERIA!
👈🏼Blog Sponsored by Iggy's Detailing
All right my peeps, I know most of you like pizza, and pizza is one of my top five foods I love most.
Today, let’s talk about ONE OF ASHEVILLE’S FAVORITE FOOD TRUCKS, TIN CAN PIZZERIA!
I know there are many of you like me, who LOVE great pizza.
Of course, pizza is the perfect combo: bread, tomato, cheese, simple and yet so delicious, add any toppings and you may have a meal worth of your wedding, indeed people are choosing Tin Can Pizzeria to cater weddings and events because after one bite, this is a pizza you are going to remember.
I want to share with you that not long ago, I went to the USA Today Food & Wine Festival, and Tin Can Pizzeria was KICKING ASS, NO BULL, kicking ass, because there is no other way for me to say it.
When I realized their line was the longest one in this event, I have to say THEY KICKED ASS, no one else came close to them.
I have a video to prove it!
During the two hours I spent at the event, this truck was rocking the house, serving pizza left and right.
I strongly recommend you track them down, I know they are going to be at New Belgium Brewery Asheville every Wednesday UNTIL THE END OF THE YEAR, and you can visit their website if you need to inquire about their availability to cover your event.
All right friends, I hope you have a great and safe Halloween, and btw on my next bilingual blog I’m going to share with you all how some of us Mexicans celebrate Día de los Muertos in the mountains, stay tuned because I’m going to introduce you to 3 of my Mexican bakers friends and we are MAKING PAN DE MUERTOS!
Here, take a look at our YouTube channel and DON’T FORGET TO SUBSCRIBE!
I hope you enjoy this video, and please consider subscribing to this bilingual newsletter.
Asheville Multicultural was created to diversify local media, and to showcase everything that makes Asheville the City we love.
Don’t forget to SUBSCRIBE to the first BILINGUAL NEWSLETTER IN ASHEVILLE
Sponsored by Iggy’s Detailing
(828) 713-1557
Traditional Day of the Dead bread in Asheville, PAN DE MUERTOS
0 Comments