CHOW CHOW’S DIASPORA & ENTREPRENEURS OF COLOR JUNE 24/25

What up my peeps! Today, I got you a video showing you what went down during Chow chow’s diaspora and entrepreneurs of color in asheville. Ready? The days were beautiful and not too hot thank god!




The food was a display of international creativity, I ate so much ,while I met some newcomers such as: EBONY WINE & SPIRITS an African American owned company and also the creative masterminds behind SALUD CERVECERIA a LATINA owned brewery!




I also saw my good friends Chef May and her husband Travis, owners of Thai Pearl Restaurant. My Comadre Patty Saenz, owner of Pupuseria Patty and my good friend John Atwater, owner of Mamacita’s Taqueria and Taco Temple.






Chow Chow, I believe you are doing something exciting, progressive and AWESOME.









I hope to see this culinary event grow bigger and to see more entrepreneurs of color next year. I know Asheville is ready for this and Shay Brown Events has been key in making our culinary scene more inclusive. Bravo Shay, you and your team have done a great job!



These two events are part of Chow Chow An Asheville Culinary Event Series happening on the weekends of June 23-26, August 4-7, and September 8-11






Here, take a look at our YouTube channel and DON’T FORGET TO SUBSCRIBE!
* If you want to discover more of the international food scene in this city, I encourage you to visit www.ashevillemulticultural.com


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